Farm to Table
Sat, May 18
|McLiving Stables
Embark on a thrilling culinary adventure with our farm-to-table menu, featuring the freshest local ingredients for an unforgettable al fresco dining experience!
Time & Location
May 18, 2024, 3:00 PM – 6:00 PM EDT
McLiving Stables, 10101 Livingston Rd, Fort Washington, MD 20744, USA
Guests
About the event
Food cooked and served by Fort Washingtonians, Audrey and Nuvee Valerio, renowned chefs. There will be an opportunity to browse the farm pasture and feed the horses on site! All produce will be provided from local farmers. All purchases are nonrefundable. We are not responsible for food allergies . The event could be canceled for unforeseen circumstances and bad weather. This event includes outdoor dining on the pasture on the grass.
. Proposed Menu**
SHARED PLATES
Mushroom Tart (v)
Mushroom Mousse Cornet (v)
Local Cheese (v, 8f)
Tickets
Individual
Includes a four-course dinner (salad, soup, entree, and dessert).
From $95.00 to $110.00
Sale ended$95.00
+$2.38 ticket service fee
$110.00
+$2.75 ticket service fee
Couple
Includes a four-course dinner (salad, soup, entree, and dessert) for two (2).
From $190.00 to $200.00
Sale ended$190.00
+$4.75 ticket service fee
$200.00
+$5.00 ticket service fee